Top 5 Sandwiches In LA To Obsess Over

The perfect couple doesn't exist in the real world, but it sure as hell exists in food; it's called a Sandwich. Bread and some sort of filling in between, and you've got a marriage that can't be duplicated. The love I have for sandwiches comes from my middle eastern roots. You name it and we'll manage to put it in between bread. My typical Sunday brunch is a slice of Barbari bread, with some scrambled eggs, a slice of tomato, cucumber, and of course a thick slab of Feta cheese,  (Just thinking about it gets my mouth watering). My Jewish roots on the other hand, make me crave bagel and cream cheese, Shwarmas, and deli sandwiches all the time. Lets not forget about the most famous sandwich of all time: The Peanut Butter and Jelly Sandwich, or in my case Peanut Butter, Banana, and Honey Sandwich (weird I know, but so good)! 

Think about it though: What's not to like? Bread (whatever kind you prefer), with some sort of filling in between (whether it be a protein or cheese); it's never disappointing. Unless you're on a diet, lord knows we all are, a sandwich is a perfect meal that will leave you full and ready to conquer the world. Some may say "Give a girl the right pair of heels, and she will conquer the world." I say "Give a girl a hearty sandwich and bes' believe she will conquer the world." 

There will be a day when my hubby will tell me to go into the kitchen and make him a sandwich, and I'll probably roll my eyes and hand him this list that he can order from. Who am I kidding I'll  probably make him the sandwich and then have him pick me up one of my favorite sandwiches that I have listed below.

Top 5 Life Changing Sandwiches:

1. il Trammezzino- Grilled Breast of Chicken: sun dried tomato, avocado, provolone cheese and basil garlic sauce
2. R+D Kitchen- Dings Crispy Chicken: baby swiss, sliced tomato, and vinaigrette slaw
3. Ta-eem Grill- Falafel in Pita: pick your own toppings and salads
4. Eggslut- Fairfax: soft scrambled eggs and chives, cheddar cheese, caramelized onions, and sriracha mayo in a warm brioche bun. 
5. The Carving Board- Spaghetti & Meatballwich: paghetti griddled together like a bun, house made meatballs in marinara sauce, thick slice of melted mozzarella 

Trust me when I say these pictures do not do the sandwiches justice, so make sure you get off your ass and drive to one of these spots for some finger-lickin-good wiches'. Bon Apétit , Beh Tahavon, and Nooshe Jaan. 

The End of the Beginning is Near!

 Graduation is near, and I can't help but ooze senioritis from every pore. Im over essays, I'm over tests, and I'm sooo over homework. With that being said, I would like to walk you all through my undergraduate career:

• I got accepted to California State University Northridge (CSUN) straight out of high school and at the time is was really my "Plan B".
• My dream school at the time was the University of Southern California (USC) because of its prestigious academics, and college life.
• Little did I know, CSUN was renowned for their amazing College of Business and Economics, and so much more.

But enough of that nonsense, this post is for all my peeps out there wondering what they want to do with their lives. Due to my love for animals I thought becoming a veterinarian and pursuing a degree in Biology was the way to go, I was wrong. Not only did I hate chemistry, and certain biology classes, I found myself contemplating how would I survive a full 8 years of them. No way...No way in hell I was I cut out for that, Im too social, I want a life, I don't want to immerse myself in a field that would make me give up a social life for 8 years. These were all thoughts that crossed my mind when I decided to take a business law course. I just thought that I would take the course to test the waters and see if there would be any chance of me liking the business college. A few classes in and I was in love. I counted the seconds in my biology classes, but couldn't wait to run across campus to attend my business law class, it was like the course had sparked a skill inside me that I always knew I had, but never thought I would be so good at. That talent I am so very proud of is skillfully negotiating and being able to persuade the other side that my point of view is correct. That following semester, I changed my major to Business Law. My change in course delayed my graduation date by one year, but to this day I know it was well worth it.

As I finish up my last two weeks of my undergraduate degree, I can't help but think about how time flew, and how thrilled I am that I found a major that speaks to me, and that I know I will be able to apply to my future career. To all my "Undecided" folks; take your time, forget about how long it's gonna take to get to your goal, take classes that are out of your comfort zone, and who knows what crazy path it might lead you down. Whatever major you choose, and whatever career path you choose to go down, go with all your heart!

Undergrad, done. Next stop, Law School!